

Here's a blog--my first attempt--that's cobbled together from some email missives I wrote to friends and family while in India last month with 19 Duke MBA students and an operations professor (originally from Kolkata). They were there for the two-week field work portion of a course, the Global Consulting Practicum, centered around a business consulting project for one of four selected social entrepreneurial NGOs in Jaipur. I was there because I was just damned lucky (technically because it's Fuqua policy to send a second faculty or staff member on trips like these, just in case). Because it's all retrospective vs. real time at this point, and I have the technological klutziness of a neophyte blogger, I will send it all in one big post.
WEDNESDAY, MARCH 4. When I was in business school 25 years ago, there were no Indians in my class (lots of Japanese--in the early 80s, we were all trying to emulate their economy) and certainly no thought of traveling to India (or anywhere) as part of the curriculum. If I had, I'd be writing about my experiences in a bound journal. Well, the World is Flat now, the Japanese economy is hardly to be admired, about 20 percent of the Fuqua MBA students are Indian and I have email to not only record my thoughts but also actually share them. If I had remembered to put the Nikon photo download software onto my loaner lightweight laptop, I'd be able to send you photos, too. The photos would be dominated by mounds of fruits and vegetables, surrounded by the hardworking Indian men, women and children who sell them at the Jaipur wholesale market or in city "farmer's markets" or simply on the side of the frighteningly traffic-clogged and chaotic city streets. The photos always portray a crowd, since a group of four western MBA students and one middle-aged woman attract a crowd of friendly, curious onlookers requesting to be in photos. Hard not to oblige.

So why the fruits and vegetables? Because I've had the good fortune to spend my first two and a half days in Jaipur with the four MBA students who are consulting to NASVI, a national collective to better the lives of street vendors. There are some 20,000 street vendors in Jaipur, a medium-sized (for India) city of about 4 million, and they are subjected to everything from police harrassment and inhumane working hours to lack of credit for purchasing the wholesale goods to the entrance of retail outlets into the market (some are for the first time selling produce. Walmart is trying to enter the market as a wholesaler; the students will get to talk with their chief merchandising officer in Delhi next week). Street vendors who are successful own homes and send their children to good schools, so even though this is part of the informal economy, street vending can be a good livelihood. But how to get more than just the top 10% to have decent lives?
We've been going around with the head of the Jaipur branch of NASVI, a jolly, plump fellow named Gunshaum, and an econ PhD student from Mumbai who's been consulting to NASVI, a tiny, bright fellow named Debdulah (whom we call "Deb") who serves as translator. We've spent time at several city markets, including one in Gunshaum's neighborhood, which allowed him to show off not only his stand and workers but also his home about 50 feet away, and the three tiny rooms (perhaps 500 square feet total, plus a nice balcony) that house his wife and three kids, sister, and parents in-law. As in Turkey, one is served tea (chai!) at absolutely every turn; Indian tea has milk, sugar and wonderful spices. It is the only thing we can accept off the street because it is boiled.
THURSDAY, MARCH 5. This morning's excursion proved one of the most fascinating three hours I've spent in any country: we went at 6:30 to the wholesale market, to understand the supply chain issues the street vendors face. It's 5 km x 5 km in size
(purportedly the largest
ONE in Asia) and absolutely teeming with people, trucks (plus some camels and donkeys for those not so well off) and mounds and mounds of fruits and vegetables. We learned that there are A, B and C wholesalers, A being the most powerful who sell the largest quantities (tens of thousands of dollars a day), with C being those who sell small quantities to those who can't buy much each day. Prices are agreed to in a "silent auction," which
consists of buyer and seller in a han
dshake position making gestures and squeezes under cover of a handkerchief.
WEDNESDAY, MARCH 4. When I was in business school 25 years ago, there were no Indians in my class (lots of Japanese--in the early 80s, we were all trying to emulate their economy) and certainly no thought of traveling to India (or anywhere) as part of the curriculum. If I had, I'd be writing about my experiences in a bound journal. Well, the World is Flat now, the Japanese economy is hardly to be admired, about 20 percent of the Fuqua MBA students are Indian and I have email to not only record my thoughts but also actually share them. If I had remembered to put the Nikon photo download software onto my loaner lightweight laptop, I'd be able to send you photos, too. The photos would be dominated by mounds of fruits and vegetables, surrounded by the hardworking Indian men, women and children who sell them at the Jaipur wholesale market or in city "farmer's markets" or simply on the side of the frighteningly traffic-clogged and chaotic city streets. The photos always portray a crowd, since a group of four western MBA students and one middle-aged woman attract a crowd of friendly, curious onlookers requesting to be in photos. Hard not to oblige.



We've been going around with the head of the Jaipur branch of NASVI, a jolly, plump fellow named Gunshaum, and an econ PhD student from Mumbai who's been consulting to NASVI, a tiny, bright fellow named Debdulah (whom we call "Deb") who serves as translator. We've spent time at several city markets, including one in Gunshaum's neighborhood, which allowed him to show off not only his stand and workers but also his home about 50 feet away, and the three tiny rooms (perhaps 500 square feet total, plus a nice balcony) that house his wife and three kids, sister, and parents in-law. As in Turkey, one is served tea (chai!) at absolutely every turn; Indian tea has milk, sugar and wonderful spices. It is the only thing we can accept off the street because it is boiled.
THURSDAY, MARCH 5. This morning's excursion proved one of the most fascinating three hours I've spent in any country: we went at 6:30 to the wholesale market, to understand the supply chain issues the street vendors face. It's 5 km x 5 km in size




In the afternoon, we went to two government offices to get their perpective and learned that there were efforts to find street vendors proper permanent places in the city so they would not block traffic. But efforts are slow, and only a fraction of them will be accommodated.


Friday, March 6, 2009. Today we spend the entire day at a quarterly business meeting of the NASVI respresentatives in the state of Rajasthan, where Jaipur is, headed by the organization's founder, Arbind Singh, who was just awarded India's Social Entrepreneur of the Year award. The four-hour meeting at a hotel involved 25 representatives, all men and street vendors themselves, sitting around 


a U-shaped conference table discussing--with lots of animation and shouting--what NASVI's priorities should be in light of the recent change-over in government. They talked about a drive to get vendors licensed, helping them get pension insurance, working with local officials to educate them on vendors' rights, etc. (Kent, Fiona and Timur, the organization reminds me of Western Service Workers Assoc. in Santa Ana.) We all adjourned for lunch (more absolutely delicious spicy vegetarian food and heavenly flat breads, of which we've eaten great quantities), then talked with Arbind for a couple more hours to get the specific focus of the MBA consulting project right. It will be on economic issues and improving credit and other conditions for the most marginalized vendors; even though policies and laws play an important role in their fate, there's not much that Duke MBAs can add to those efforts. Tomorrow, nearly all of us (three students have other plans in India) will leave at 6 a.m. for Agra to see the Taj Majal. I'm sure it will be amazing; but having spent the last three days going where tourists never go, I've been pretty amazed already.
SATURDAY, MARCH 7. Over the weekend, we left our social entrepreneurship projects behind and became tourists. Saturday, the 18 of us boarded a comfortable tour bus at 6:15 a.m. for the five-hour drive to Agra, to see the Taj Mahal. The drive provided views of the outskirts of Jaipur and hundreds of small villages along the road, as well as the agricultural land in between. The villages consist of between two and ten attached cinderblock store fronts, in some state of disrepair, with the dwelling spaces stacked behind. When we passed by one of the larger villages, the guide told us that the per capital income was $250, with a 40% literacy rate for men and 18% for



The other distinguishing feature of the bus ride was its extreme bumpiness, owing to the disrepair of the road (and perhaps the loose suspension of the bus as well). Much of it had been modernized, but most of it had not. It was impossible to read, for example, and there were also innumerable stops and slowdowns to navigate the huge bus around tractors, camels pulling carts, trucks and passenger cars. Where there were not potholes, there were speed bumps. When we got home late that evening, there was a news story on TV about an economic development project to build an expressway between Delhi and Agra to cut the trip to the Taj

At last we reached Agra, a large and poor city, despite its major tourist attraction. In an effort to reduce pollution damage, certain industries have been banned, and one takes a battery-powered




Of course we took a million photos, as did the professionals who sold them back for about $2 a dozen. The afternoon sun was hot and draining, but now I have seen four of the Seven Wonders of the world: the Taj Mahal, Chichen Itza in Mexico, Christ the Redeemer in Rio De Janeiro and the Colosseum in Rome. Still to do: Petra in Jordan, the Great Wall and Machu Pichu. The Pyramids of Giza are only "honorary;" I think they were bumped in the last judging period a few years ago. Imagine.
After the Taj, we took a bus to the nearby Red Fort, which was built by Shah Jehan's famous and admirable grandfather Akbar in about 1530. The latter was known for his religious tolerance and


When we reboarded the bus at 5:30 everyone was exhausted from the sun and emerging cases of "Delhi belly," so did their best to doze between the bumps. At about 9:00, we pulled into the same roadside eatery (and sourvenir shop) where we had had lunch to have some dinner. The zombie-esque group ordered french fries and omlettes and naan (flat bread), except for me, who ordered a full portion of some truly delicious yellow chicken curry with nuts and raisins. The rest of the bumpy ride home was almost unbearable; I had to keep rationalizing that of course it as worth ten hours of uncomfortable driving to see the Taj Mahal. And of course it was.
SUNDAY, MARCH 8. Sunday was as energizing as Saturday was ennervating. We got a later start, 9:00, to see fewer sights much closer by and experienced the joy of discovery instead of the mental management of a cliche. On the outskirts of Jaipur, about half an hour's drive from our hotel, is the Amber Fort (sometimes called the Amer Fort--in any case, not named after the color). It dates from about the same time as the Red Fort in Agra and in typical fort-like fashion


We were guided around the fort and palace rooms, elaboratedly decorated with wall and ceiling


An hour's bus ride north took us to Samode Palace, which is a 19th century palace that's been converted to a five-star hotel. The courtyard style, Mediterranean and bouganvillia made me






We headed back to Jaipur and at about 6:00 the bus let us off at a wholesale market that some people had previously discovered and wanted to return to. Three of the students, John, Callie and Nathan, decided to see some sights in the old city instead of shopping, which was my desire as well. We we walked for about 45 minutes and eventually found the Govinder Temple packed with worshippers going full tilt. It was all open at the sides, so we could see well the throngs of people doing laps around the interior perimeter of the temple to the chanting music of the "choir," who accompanied themselves on tambourines and drums. Others were sitting at the back just chatting, and some people who didn't go in were nonetheless praying with hands in the air.
The temple was festooned with yellow and red silk bunting in honor of the Holi Festival, which will be celebrated in earnest on Wednesday, March 11. In the markets around the temple, they

After a while watching the worshipers, we wandered over to a large park full of metal playground equipment and, naturally, decided to ride the merry-go-round for 5 ruppees each (10 cents); John and I chose the giraffes, Callie and Nathan the roosters. We strolled among the familes out with their kids and then walked through a neighborhood to a busy street and hailed an auto-rickshaw to the main restaurant street for dinner.
An auto-rickshaw is a three-wheeled golf-cart-like vehicle that's colorfully painted, makes a lot of noise and fights to defend its place in the pecking order of animals, pedestrians, bicyles, human-powered rickshaws, scooters, motorcycles, cars, minivans, trucks and buses that clog

We ate at a decent but not great restaurant known for its meat dishes; because it is in all the guidebooks, there were quite a few westerners, but the Indians still outnumbered us. After paying about $21 for the four of us, we walked half a mile up the road to the wildest ice cream shop imaginable, a kind of Baskin Robbins with more flavors, endless varieties of concoctions and wall-to-wall people getting their favorite treats. Then it was back in a different auto-rickshaw home to our hotel, the Ramada, which fortunately has seven stories, since the driver had not heard of it and we had to guide him there by sight. It was only 10:30, so there was time to do a few emails and tune into an amzing TV special on the financial network, an interview with Turkish author Orhan Pamuk (taped while he was in Mumbai). He talked about his various novels, including the new one, set in Istanbul between 1975 and 2000, about a man so obsessed with a former lover that he builds a museum to commemorate the relationship. In Pamuk's words, it's ultimately about collecting. A must-read for the collecting-obsessed Kuran family.
MONDAY, MARCH 9. Project work resumed, and I was lucky enough to join a different student team working on a project with Bodh, an innovative education NGO dedicated to raising the education level of poor girls, in both rural areas and urban slums. The Bodh team had spent




We all went back to the hotel so the team could begin to work on their recommendations. I did some work and emailing as well, then headed by auto-rickshaw to visit the City Palace, an ornate affair in the center of old Jaipur set up as an historical museum.


I made it back to the hotel (in an auto-rickwhaw driven by an enterprising young guy who produced business cards of "regular" jewelry-making clients in Long Beach, Santa Monica and Newport Beach, CA) in time for my scheduled massage at the hotel. At $20 for an hour (vs. $80++ in the U.S.), I couldn't resist the splurge. There was, ironically, an absence of the exotic Indian relaxation music that's mandatory at American spas; nor were there any sheets for modesty. A different but great experience--hard to be unhappy with a massage. Later, we all met for dinner on the hotel rooftop with Pranab's aunt as the guest of honor. An executive at UNICEF in Jaipur in charge of education and child welfare, she had helped find two of the projects, including Bodh, through her connections there. She was a lively (like Pranab), youthful woman who had devoted her entire life to educating poor children; her perspectives on the issues the students had been encountering were eagerly received.
TUESDAY, MARCH 10. Holi would be starting later today, so many offices were closing early. Most teams, including the Bodh group, decided devote the day to sightseeing and shopping. We





At the students' request, Vikram took us to the large textile/tailor shop of his best friend from history grad school, another Vikram. The two guys got measured for "kurtas," the PJs-in-public

We ate lunch at a nearby guide-book restaurant called The Peacock where the Bodh team had been on their first day. One of the students (she and nearly all on the trip were well-traveled, by the way; some had been Peace Corps volunteers, others had spent a year or more in Africa, Nepal and other such places) remarked that today she found the bathroom there pleasantly clean, where on their first day, she'd been put off by its primitiveness. Amazing how quickly one makes the psychological adjustment from U.S. opulence to Indian poverty. The worst of the latter, of course, cannot be imagined away or rationalized no matter what.
After lunch we went to the city sports arena for the annual Holi Elephant Festival, organized by the Jaipur Tourism Commission. There we met up with the rest of our Duke group--and every




The guys went next door to McDonald's for dinner and I took an auto-rickshaw back to the hotel, passing dozens of neighborhood groups gathered around bonfires to mark the eve of Holi.
WEDNESDAY, MARCH 11. Holi is here at last, and all offices and stores are closed. Time to go out and throw colored powder and water at each other. But we have been warned off the festivities, by a whole variety of sensible people, owing to overall drunkeness and drunk driving and the one-day reprieve on the social taboos against groping women in public. Still, a small band ventures out with Pranab and the bags of powder they've purchased, bravely "playing Holi"
around the block from the hotel. I walk out to see what's going on and am of course pelted with powder myself. Soon our whole group is in the hotel's circular driveway covering each other with colors to the whoops and horns of passersby on motorcycles, and of course takign photos like crazy. Noticing the unbelievable mess we've created, we give a huge tip to the staff who must sweep up and hose off the driveway.
After showers and triplicate shampoos, we spend the rest of the day working on the consulting reports and reading. My job by them has become that of press liaison, having worked through the Fuqua office in Delhi to find a PR agency to get press coverage for our project. We've got a Times of India reporter slotted for the next day, and I'm writing briefings on Duke in India, social entrepreneurship and the like. That evening I join Pranab and about 10 students for dinner at a restaurant near the movie theater that serves beer in gumball-like globes instead of pitchers. There are a few dressed up Indian families, but it seems like Holi, not unlike Thanksgiving, is a holiday of entertaining in the home.


THURSDAY, MARCH 12. Three of the consulting teams are making preliminary presentations to their clients this morning; the Bodh team has stayed up till 2 a.m. finishing theirs. Pranab and I head to the Center for Microfinance, where we chat with the director about his desire for ongoing work with this group, or another one from Fuqua. His organization serves
as a kind of information clearinghouse for microfinance practices in India, a resource to lending organizations as well as self-help groups that initiate microfinance; his business challenges are around efficient and effective information dissemination. When we join the students in the conference room, we see that they have gone beyond analysis and recommendations to actually
design a templated newsletter. From there, Pranab and I head to the impossibly-named CECOEDECON, "short" for a string of English words that describes this diversified social service NGO with a $33 million budget and patchwork quilt of projects in health, education, job training, social justice, child protection, etc. designed to create a higher quality of life through their own special brand of combined interventions. The presenting question for the consulting team is what to do about a particular rural school which has lost its funding. The students and CECOEDECON staff are gathered around a conference table with copies of the 40-page PowerPoint
presentation; they recommend, boldly but sensibly, that the organization consider divesting of the school and making an arrangement with another NGO with more depth in education to take it over. This does not go over well. OK, option 2 . . . By the end, the team has provided pages of specifics on fund-raising, branding and communications, including position descriptions and organizational structure changes, plus an impressive list of potential funding sources and specific fund-raising training programs coming up in the region.
A CECOEDECON staff member and one of the students accompany us back to the hotel, where we meet the Microfinance director and one of those students for the interview with the Times of India reporter. He speaks to us for an hour (over tea, of course) and writes a measly but positive article about Duke's commitment to India.



A CECOEDECON staff member and one of the students accompany us back to the hotel, where we meet the Microfinance director and one of those students for the interview with the Times of India reporter. He speaks to us for an hour (over tea, of course) and writes a measly but positive article about Duke's commitment to India.
There are a couple of corporate meetings scheduled for Friday in New Delhi, where my Duke business development colleagues are, so I decide to go back a day early to meet them. The travel agent finds me a small car and young driver with a few words of English, and we head off for the 4-5-hour drive to the big city. The road is packed with large trucks hauling goods creating a
canyon effect for our little passenger car. Tailgating in India is not an offense but rather a requirement. So it's only a matter of time until, passing through a small town about half way to Delhi, a truck changes lanes into our car (at about 20 mph) and crunches it up pretty badly. I shriek involuntarily and the driver showers me with "sorry madam's." He jumps out of the car,
which has been pushed by the truck to the shoulder of the road and is now surrounded by curious townspeople, and starts talking to people. This goes on for about 20 minutes, and I realize he is trying to find witnesses who will attest to the fact that it is not his fault. He tells me, "Truck driver drunk." There is no evidence of this--the truck is long gone by now; maybe he is drunk, or still under the influence of the long-acting "bong" halucinogenic that people smoke on Holi. But the point is that no one is hurt, no witnesses emerge and we have a long way to Delhi. Actually, the point is that this guy is rightfully terrified of losing his livelihood and at the very least paying a large sum to get his (or his company's) car repaired. We drive a short way to a tourist restaurant. "Me tea take," he says, "My head is . . ." and he gestures about how the head of a person considering the loss of his livelihood would feel. The rest of the trip was uneventful, but when we arrived at my high-rise hotel in a new industrial suburb of New Delhi, he asked me to write a note saying that he was a good driver. I did.


FRIDAY, MARCH 13. My hotel desk clerk told me it would take "15-20" minutes by cab to get to my colleague bob's hotel in downtown Delhi. It took one hour and 50 minutes. A city of 15 million people created traffic issues reminiscent of L.A. But I got to see the city. Fortunately, he was still there and we headed to Fortis Hospital Corporation for our meeting. Fortis, founded and owned by a Fuqua alumnus, is an unbelivably impressive system of 24 hospitals, soon to be 40, achieving some of the best outcomes anywhere. Their flagship Delhi hospitals attract a large number of patients from other countries, part of the "medical tourism" movement that's providing a bit of safety valve to the impossible costs and under-insurnace that characterize the American system. We meet with their VP of HR, a very sharp guy who's spent most of his career in the automotive industry. Bob reinforces various aspects of Fuqua's relationship with Fortis, most immediately as host to our upcoming class of Executive MBA studnets who will be in Delhi for a one-week residency.
We head back to the hotel for lunch with Vinoo, the new regional director of Fuqua's India partnership. Throughout the lunch, he answers his cell phone, since that's the number in the various ads for upcoming information sessions about Duke's MBA programs. Vinoo, who has a
great track record for building enrollment in Indian business schools, answers these cooly and politely, knowing that we are challenged to be selling an expensive new program (Cross-continent executive MBA) into this economy. But the desire for an American MBA among Indians, Chinese, Russians and others is extremely strong. After lunch, Bob and I meet Debu, a
Fuqua marketing professor who's agreed to be faculty director of India, and head to our meeting with the head of HR for GE India. He has worked all over the world, and provides a wealth of information about the local labor market, shortage of talent with management experience and a global perspective, what GE is trying to do about it (mostly through their brand-defining in-house development programs, unfortunately for us) and how the new economic crisis is impeding those efforts.


Back at my own hotel, I meet up with Pranab and the students for a final dinner before heading to the airport for our midnight flight back to the U.S. (14 hours to Chicago, then abou two from there to Raleigh). I enjoy some Ambien-induced sleep, watch "Slumdog Millionaire" with fresh eyes and finish In Spite of the Gods.
We part at RDU at about 10 a.m. Saturday morning, and after catching up with Timur, who's been in Turkey, I start the round of mindless errands designed to keep myself up till evening. I head to Super Target for groceries. For the first time ever, I stop at the aisle that sells Indian food, prepackaged meals and cooking sauces. I pick out the things I have come to love and hope they do not get too badly lost in translation.
